300 g mango
1 can sweetened condensed milk
300 g semi-skimmed milk
Liquid caramel to grease
- Mince the mango 1 Min/ Speed 9.
- Add the eggs, sweetened milk, semi-skimmed milk and mix 20 Sec/ Speed 6.
- Grease a cake tin with the caramel and bake in a double boiler about 1 hour and 15 minutes at 180º. Make sure the pudding is cooked properly and if necessary cook more 5 to 10 minutes.
Tip: You can cook your pudding with various types of fruit and recreate this recipe multiple times to the taste of the your Family.