Tomato Soup

Thermomix® time: 28 min
Total time: 30 min

Ingredients Tomato soup.png

  • 12 garlic cloves
  • 30 g olive oil
  • 1.500 kg tomato, seedless
  • Salt to taste
  • 1 vegetables stock
  • 150 g warm water
  • Basil leaves to décor
  • Toasted Maltese bread

Preparation

  1. Chop garlic with olive 5 sec/ speed 5.
  2. Sauté 3 min/ Varoma/ speed 1.
  3. Add tomato and salt and cook 20 min/ 100ºC/ speed 1.
  4. In a separate bowl, dissolve the vegetables stock in water with the aid of a fork.
  5. Add it to mixing bowl and cook 5 min/ 100ºC/ speed spoon. Decorate with basil and serve with Maltese bread.

Tomato soup.png

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